Chef Willie Singleton, Jr. is Soul Cafe's esteemed Executive Chef and General Manager. He has more than 20 years experience in the Food and Beverage industry and exhibits excellence in culinary management and operations.

Chef Willie brings five star appeal to Southern-inspired dishes, as well as other popular culinary delights including seafood, steak and pasta. Specialties include ice sculptures and carved butter for your parties and special events.

This Georgia native has received numerous awards and recognitions throughout his career.

Willie Singleton, Jr.
General Manager
Email: singleton.willie@soulcafememphis.com